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NEWS AND EVENTS:  Events  |  Press

News and Events

We’re honored to be a part of such an amazing food and wine community. One of our favorite things to do is to pair up with our friends and charities for special events around town and abroad. Never underestimate the power of a good party with great food and wine.

And sometimes we also have the good fortune to get some good ink or what the kids these days call shoutouts from the press. You’ll find those here as well.


What's new at crowley? More Chardonnay coming your way!!

We're excited to announce that the first stage of our grafting project up at the Four Winds Vineyard is finished! In all we converted 1.4 acres of Dijon Pinot over to Heritage Clone Chardonnay, mostly Draper and Wente. That means more Chardonnay coming your way in the near future! Click here for a video of the grafting process--it's deceptively simple, but takes a ton of experience. We worked hard on all the post care for the vines and it appears to have really paid off. Very close to 100% of the grafts were successful! Here are a couple shots of the Draper-clone grafts--the one on the left even has little berries on it!

These vines should be up to full production by the 2018 harvest so all of you Chard fans out there can stock your cellar!

Upcoming dinners and tastings

Dinner at Mingo is back on!! Now July 12th at 6:30

The Winemaker's Dinner at MiNGO Beaverton is back on! Tyson will be there to host and show off some of our current wines as well as several library gems. The MiNGO team puts on some of the best dinners around, always seasonally inspired and adventurous. With just 25 seats we expect it to fill up quickly. Call 503.646.6464 to reserve. $80/person includes wine pairing. MiNGO is located at 12600 SW Crescent Street in Beaverton.


A Crowley Wines First! Our very first release of Evan's Reserve

This Thursday April 6th, at BAR Botellón (Formerly know as Botabar) from 5-8pm​

This is the very special, single barrel, that Evan chose to stand alone from the rest of the Four Winds Pinot in 2014.  We are awfully glad he made the case to make this special bottling as it is one heck of a wine.  Evan will be pouring one night only so stop in, enjoy a little tapas on us, and experience first hand what makes this wine so unique.  We will also be pouring a treat from the library just to share with you for the night.  

With just 24 cases produced this wine will not last the night, so if you can't make it and still would like to get a few bottles, order now, before 5pm April 6th, here through the website.  

10% of sales of this release of Evan's Reserve will go to support the Latino Network, a locally based Latino-led education organization whose mission is, "to positively transform the lives of Latino youth, families and communities."

BAR Botellón is located at 606 NE Davis, Portland OR 97232 (corner of NE 6th & NE Davis)

If you would like to read more about story behind this wine Click here.  Otherwise we hope to see you Thursday!

Pour oregon, sunday April 30th at Castaways

Carrie from Cellar 503 has gathered a group of 40 wineries to feature for Oregon's first small-batch wine festival. It will be held Sunday, April 30th from 2-7pm at Castaways, 1900 NW 18th Ave, Portland 97209. Early bird tickets are on sale now for $40. After Febraury 28th they are $55 so grab them today. Get tickets and more info here.


Cuvee Stroll at the allison, Friday February 24th

​From 5-7:30 pm we'll be pouring alongside a who's who of Oregon wineries at the Allison Inn. There will also be a dizzying array of restaurant folks and food purveyors there to spoil you with snacks. It's just $50 for the whole shebang and all the proceeds benefit the Yamhill Enrichment Society. There are even a couple take home gifts! To see a list of wineries and get details/tickets CLICK HERE. The Allison is loacted at 2525 Allison Ln, Newberg, Or 97132. 

Join us at the 6th annual oregon chardonnay celebration, Saturday Febraury 25th

We are proud to once again be part of this fantastic event. Saturday, Febraury 25th 2017 at the Allison Inn & Spa in Newberg. It begins with a seated topical seminar that is followed by a grand tasting, a walk-around open tasting featuring 40 wineries.  You can choose to take part in both the seminar and tasting ($170) or the tasting only ($85). This is one of our favorite events to be part of each year! The seminar runs from 1pm-3pm and the tasting from 3pm-5:30pm. PLEASE CLICK HERE for tickets and further details. 


classic wines auction's winemaker dinner with tyson @ Le Chon

This dinner is now sold out. It's Thursday February 23rd at 6:30 pm. $100 per person get you 5 courses of food and wine pairings curated by Tyson. Click here for tickets. Le Chon is at 113 SW Naito Parkway.


Saturday, November 19st at August Cellars 1:00-5:00pm
$15 tasting fee (waived for Club Members and refundable with a purchase of three bottles or more)                                                           14000 NE Quarry Road, Newberg Oregon

Just between us, it is our 10th Anniversary ! Come help us celebrate with the release of the 2014 Entre Nous Pinot Noir.  The wine that started it all back in 2005 turns 10 and there for so does the winery! We will have the 2016 harvest (our 12th) wrapped up, the winery looking clean and festive for this milestone celebration.  This is the party not to miss! 

Taste all the new releases including the single vineyard Pinot Noirs, Entre Nous , Dundee Hills  & the Four Winds Chardonnay.

Parrett Moutain Paulee Party--October 22 6-9

We, along with our Parrett Mountain neighbor wineries J.K. Carriere and Beckham Estate as well as Breakside Brewing, invite you for Paulée, a traditional end-of-harvest celebration. Wine country chef Paul Bachand (Recipe, Newberg) will work his wonders with a fall-centric, yet casual, menu. Your $65 ticket ($55 for JKC, Beckham & Crowley club members) includes food, wine or beer, and tales of harvest 2016.   6 pm to 9 pm at J.K. Carriere. Reserve seats here.